Twelve Research recommendations for use of Seed Producers has been made as under :
RECOMMNEDANTIONS FOR SEED PRODUCERSAs a result of research work carried out in the department, the following recommendations have been made for the use seed growers/scientific community. of
I For Lucerne Seed Production :
It is recommended that Lucerne crop should be left for seed production after taking four cuts ( 135 days after sowing i.e. the third week of March) of green fodder obtaining maximum seed yield of Lucerne. in
II For Castor Seed Production Programme ( For Scientific community only)
On the basis of experiment conducted form 1992-93 to 1994-95 following isolation distances are recommended for various categories of seed production programmes in Castor.
a) Foundation Seed Production : 600 meters
b) Certified Seed Production : 300 meters
III For Gram Seed Production :
On the basis of experiment conducted at Sardarkrushinagar from 1994-95 to 1996-97, it is recommended that for raising seed crop of Gram, variety-ICCC-4, the seed should be treated with Rhizobium culture ( IC 76 @ 1 packet for 8 kg. Of seed ) for obtaining higher seed yield of the order of 31 % and improved seed quality ( improved test weight and percent though statistically non-significant) . The treatment recorded an ICBR of 1:37.0. germination
IV. Mustard seed production
On the basis of an experiment conducted at Sardarkrushinagar ( North Gujarat Agro-climatic zone ) form rabi 1995-96 to 1997-98 it is revealed that for seed production of mustard grading is required. Sieve size of 1.4 mm ( round hole) should be used to remove small, immature, broken seeds, dust etc. to improve quality, commercial value and acceptability of seed lot.
V. Seed production of fennel :
On the basis of experiment conducted at Sardarkrushinagar ( North Gujarat Agro-climatic Zone ) form rabi 1995-96 to it is revealed that for seed production of fennel no grading is required. However, it is recommended that size of 1.4 mm ( rectangular hole ) should be used to remove small, immature, broken seeds, dust etc. to quality, commercial value and acceptability of seed lot. rabi 1997-98, sieve improve
VI. Hybrid castor seed production ( for scientific community only)
The study carried out form 1996-97 to 1998-99 at Seed Technology department, S.K. Nagar on Gujarat Castor hybrid-4 revealed that :
i) The contribution of different order spike picking for the seed yield (F1 seed)
varied significantly. It ranged from 24.77 % for second order spike (highest) to 10.18 % for fifth order spike ( lowest ).
ii) First order spike recorded lowest genetic purity ( 77.78 % ).
iii) There was no significant difference in germination percentage of seeds from different order spike pickings.
VII. Effect of different inter row spacing between male and female lines and fertilizer levels on seed yield for castor hybrid 4.
The results of an experiment conducted from 1998-99 to 2000-2001 revealed that the seed production plot of GCH-4 should have
i. Female rows at 90 cm spacing and male lines 135 cm away form 1st and 3rd
female rows.
ii. Fertilizer dose should be, male rows N:P 50:50 and female rows N:P 125:50
VIII. Effect of seed size on the yield of Garlic and its quality :
The farmers of the South Saurashtra region growing Garlic variety, Gujarat Garlic-2 during rabi season are advised to the bold size clove of garlic, 70-90 gms. Wt. of 100 cloves, for getting higher production of garlic bulb and net returns (CBR 1: 1.50.) use
IX. Effect of different picking stagtes on seed yield and quality of Chilli Var. S-19
The farmers of Middle Gujarat Agro-climatic Zone-III ( AES-2) growing chilli var. S-49 for seed production are advised practice of three pickings of red chilli for getting maximum seed yield and net returns. Further, they are advised that if market price of green chilli prevails more than Rs. 6.00/Kg follow practice of one green chilli picking in the last of October or first week of November and three pickings of red chilli for getting higher seed yield and net returns. ( ADR, ( Zone), Anand & Research Scientist, Seed Technology, S.K. Nagar). to follow week
X. Evaluation of improved mother crop nutrition in mustard :
For seed production of mustard ( GM-1 ) under North Gujarat Agro-climatic Zone the crop should be sown at 60 cm X 20 cm and fertilize with a common dose of 50 kg P2 05/ha. ( Research Scientist, Seed Technology, Sardarkrushinagar).
XI. Effect of natural aging and seed rate compensation on seed yield and quality of mustard.
Results of an experiment revealed that farmers can safely use one year old ( 19 months old ) seed of mustard Varuna without adverse effect on seed yield and seed quality ( germination % ). However two year old ( 31 seeds should be used only after using increased compensated seed rate so as to bring the germination % the seed lot to near 100% ( Research Scientist, Seed Technology, Sardarkrushinagar . variety months old ) of
XII. Effect of date of sowing and row spacing on seed yield of hybrid seed production plot of GCH-5. ( 2000-2001 to 2002-2003 )
The seed producers of the North Gujarat are advised to sow seed production plot of castor hybrid GCH-5 in the first week of September keeping row to row spacing of 120 cm for obtaining higher seed yield and higher genetic purity.
Breeder Seed Production in three years at Sardarkrushinagar
|
Crop |
Variety |
Production ( Quintals) |
||
|
2001-02 |
2002-03 |
2003-04 |
||
|
Groundnut |
GG-2 |
199.81 |
22.75 |
- |
|
|
GG-7 |
- |
- |
24.92 |
|
Wheat |
Lok-1 |
78.40 |
- |
41.60 |
|
|
GW-273 |
97.00 |
- |
90.00 |
|
Castor |
Geeta |
10.00 |
- |
10.00 |
|
|
VP-1 |
12.83 |
16.20 |
16.00 |
|
|
48-1 |
7.15 |
2.27 |
7.55 |
|
|
SH-72 |
2.65 |
- |
- |
|
|
JI-96 |
- |
- |
0.24 |
|
Mustard |
GM-1 |
1.00 |
- |
1.5 |
|
|
GM-2 |
- |
3.90 |
- |
|
Cumin |
G-3 |
- |
4.01 |
- |
|
Moong |
K-851 |
- |
- |
8.46 |
|
Urid |
TAU-1 |
- |
- |
9.00 |
|
Pigeonpea |
ICPL-87 |
- |
- |
2.00 |
|
Gram |
G-1 |
- |
- |
30.00 |
Certified Seed Production in three years at Sardarkrushinagar
|
Crop |
Variety |
Production ( Quintals) |
||
|
2001-02 |
2002-03 |
2003-04 |
||
|
Castor |
GCH-4 |
90.67 |
66.38 |
65.00 |
|
|
GCH-5 |
- |
10.40 |
15.00 |
|
|
GCH-6 |
12.80 |
18.95 |
- |
|
Mustard |
GM-1 |
122.08 |
116.80 |
200.00 |
|
|
GM-2 |
120.56 |
128.00 |
150.00 |
|
Bajra |
GHB-316 |
1.18 |
- |
- |
|
|
GHB-526 |
- |
5.30 |
- |
Research papers : 14




